Thread: Dippy bread!!!
View Single Post
  #21 (permalink)  
Old 16-11-2007, 07:12 PM
MotherBear's Avatar
MotherBear MotherBear is offline
The missing link


Points: 31,617, Level: 100
Points: 31,617, Level: 100 Points: 31,617, Level: 100 Points: 31,617, Level: 100
Level up: 2%, 0 Points needed
Level up: 2% Level up: 2% Level up: 2%
Activity: 100%
Activity: 100% Activity: 100% Activity: 100%
Join Date: Jan 2005
Location: Oman ex Wales, UK
Posts: 8,509
Blog Entries: 1
MotherBear will become famous soon enough
Default
I call them cornflakes as Kellogs make other stuff as well, which could be confusing. I do appreciate a nice cornflake.

I'm intrigued with this dippy hollowed out bread thing though. Trust WG to disappear for a couple of days at a critical time like this. Was hoping to surprise hubster with a new culinary experience on our weekend, but time is going on and the weekend will be over by tonight.

I did experiment last weekend with hollowed out bread rolls filled with beaten egg, bits of bacon (turkey bacon here, of course ), chopped fried onion and mushrooms, grated cheese and a slice of tomato on the top. Bunged it in the oven for about 20 mins. until the egg was set. Was a bit runny because the cheese was flowing everywhere, so might have been better left to cool a bit first.
__________________
Mother Bear
Reply With Quote