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Originally Posted by KiwiHopeful
I always thought the English called French Toast 'eggy bread.' So what is eggy bread then?
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Yes, eggy bread. That's what I call it but not sure if it's the same as Nick's dippy bread. Can't think what else you could dip bread in. Hubster calls it French bread, so maybe a Scottish thing, if you get my meaning
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I just had it for lunch but skimped on the egg - cholesterol problem
and I think I short-changed myself as it was a bit dry. There are cholesterol-free eggs for sale here, which we normally buy, but I just had ordinary ones in. Anyone heard of these or do you reckon it's just a skam? Supposed to be from Dubai.
Quote:
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Originally Posted by ebianca
We call it 'French Toast' in our house and it's about the only thing my OH cooks in our house
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I always thought French toast was like dry pre-toasted bread that you can buy in the supermarkets - very crisp.
Here we go
the official verdict . Some interesting sounding recipes, too.